By celebrating different cultures and unique flavours, Las Vegas never seizes to amaze us. No matter your favourite tastes or where you’re from, there are so many dining spots to explore. In this article, we’re exploring the best restaurants and the hidden secrets behind each company.

Las Vegas is a mecca of celebrity chefs. Some of the most talented individuals work here. Also, this city features some of the best names in the world. Here’s a list of some of the best Las Vegas restaurants and what makes each dining spot unique.

é by José Andrés is tucked away in a private room and offers a clever and creative food menu of Spanish avant-garde dishes. Accessed through a glass door, the room dominates right by a steel-topped bar with seats for nine people. Set against a dramatic red glass wall and red velvet curtains, the space is a chance to watch chefs cook live. Available nightly, there are only two seatings available. You can make reservations online up to three months in advance.

Earlier this year, it became one of the best Las Vegas restaurants thanks to a new 20-course exclusive tasting menu. For a set price of $275 per person, this is a great way to explore some new flavours without spending a fortune. Spacing is limited in this luxury restaurant, because it’s extremely popular with many from all around the globe. Their two-hour dinner features 20+ courses, with chefs creating course after course. Many chefs cook right at the table, so you can watch them prepare their food. Aside from the delectable flavours and spices, é by José Andrés features novelty dishware, dry ice embellishments and many more personal touches. As a result, this helps to make it one of the best Las Vegas restaurants for a variety of people.

Finally, after you’re done eating, make sure you take a look around the restaurant for a full experience of this venue. It’s like a luxury museum, as there are so many things to see and touch.

Top of The World is another of the best Las Vegas restaurants for a handful of reasons. Located more than 800 feet above the Las Vegas Strip in the Stratosphere Casino, Hotel & Tower, this award-winning restaurant offers an unparalleled dining experience. Enjoy breath-taking views of Las Vegas as the restaurant revolves 360 degrees every 80 minutes. We look forward to exceeding every expectation in one of the most unique restaurants around the world.

844 feet in the air, this is the only revolving restaurant in Las Vegas. By offering unbelievable panoramas and an adventurous yet comforting menu, Top of the World has developed a reputation as one of the most romantic destinations in town. Voted best gourmet restaurant in Las Vegas, it combines the finest views of the city with a newly re-imagined menu and commitment to personal service that characterize truly remarkable restaurants.

Under an award-winning Sommelier, Dean Wachstetter, Top of the World has been awarded the Wine Spectator Award of Excellence 18 years in a row every year since 1996, has been named Best Restaurant by Nevada Magazine, #1 of Top Five Restaurants with a View in Las Vegas by HauteLiving.com, and named "Best Fine Dining Restaurant" and "Best Restaurant with a View" by the Las Vegas Review-Journal.

Make the most of your Las Vegas experience by enjoying drinks in a spectacular 360-degree view with one of the world’s most celebrated neon skylines. Toast your special occasion with a unique specialty drink or a bottle of wine. To make a reservation, book online or give them a call. Lunch specials served daily from 11am – 3.30pm. Alternatively, dinner can be served 11am – 11pm. We highly recommend making your reservation in advance, and choosing a night slot for amazing views.

Le Cirque is another of the best Las Vegas restaurants. The name is legendary and its experience is unforgettable. Forget about the world and immerse yourself in the brilliant colors of this lakeside destination. Also, prepare for a meal as bold and transcendent as your surroundings. Adam D. Tihany designed this dining spot, and it exudes celebration. At the same time, it sets the stage for an inimitable French menu. Also, you can expect a sophisticated wine list and attentive service to complete your evening.

Experience the timeless sensation created by charismatic Restaurateur, Sirio Maccioni. The rarity of Le Cirque's AAA Five Diamond rating speaks eloquently of French cuisine - exquisite, bold, transcendent. Immerse yourself in a jubilant showing of brilliant color adorning this famed lakeside destination designed by Adam D. Tihany. Exuding a celebratory mood, Le Cirque's opulent dining room is enhanced with coveted wines and attentive service, which come together to amuse your taste buds in celebrated Maccioni family fashion.

With a glamorous vibes & gustatory excitement, it’s themed as an Italian restaurant. The chef’s dining room in the restaurant is the main focal point. Also, with rustic earthy tones throughout, the wood furniture is also stripped. The low lighting at the bar and terrace of this restaurant makes it a perfect spot for a romantic get-together.

SW Steakhouse is another of the best Las Vegas restaurants, and it’s not hard to understand why. The SW Steakhouse at the Strip’s Wynn Las Vegas resort has a light, modern look. Artisans in Germany, France, Italy, the Netherlands, and Southern California were commissioned to create various wall coverings that evoke patterns found in nature, and Italian Tucci marble accents complement the existing stone pieces that were carved in Jerusalem. The room’s neutral scheme is grounded by a custom-made carpet in what is known as Prince of Wales plaid. As a result, this gives it a sophisticated appeal you can’t help but love. Also, the natural surroundings include striated sandstone found in the Las Vegas valley.

Behind the bar is a mirrored-wall. This catches both the light and the movement of guests to reinforce an energetic scene. Also, the Lucite barstools don’t detract from an impressive marble bar. The countertop is made of various metals woven together on an 18th-century loom and encased in glass, while the edge is adorned with the screws used by French furniture designers during the 1930s.

We love that the main room and expanded terrace offer views out to the resort’s Lake of Dreams. This is a great spot to enjoy grand waters where shows take place each dinner. Dinners are perfectly made by chef David Walzog. Each ingredient is grown with love - including the Japanese Wagyu steaks, classic seafood plates, and traditional steak house sides.

Ladies should wear dressy and elegant attire. Gentlemen should wear collared shirts, or polos. No guest should wear shorts, sports apparel or open shoes. Finally, children under five aren’t allowed in the restaurant.

Nobu is a Japanese restaurant located in Caesars Palace in the heart of Nobu hotel. Featuring a sushi bar, private dining area and circular central bar, it’s like something from the future. At the same time, it’s classy and sophisticated enough to wow every guest which steps foot into it. Nobu prides itself on an exceptional menu. Enjoy imported Asian and Japanese fish, imported seafood, exotic delicacies and more. But, don’t worry if you’re vegetarian, gluten intolerant or vegan, as your server can accommodate you.

This is one of the best Las Vegas restaurants if you love surprises. For example, there are always exciting surprises on their menu. Indulge in a variety of flavours, spices and textures unlike anywhere else in the world. Their most popular dish is the signature black cod with sweet miso in a bite-size piece. This is served over garlic chips and ginger in a butter lettuce cup. Nobu is also a great place for cocktails, large parties and to relax in their lounge. The exclusive lounge menu features appetizers which go through a slow-drip process.

This is one of the few Nobu restaurants in the world. Sexy, minimalistic and accented by Japanese features, it’s a sophisticated antidote to the resort. Chic couples will adore its romantic appeal as well as sophisticated vibe. Linked to the restaurant is a cocktail bar. This holds a social event which serves complimentary cocktails. Also, you can sample signature dishes, plus in-room dining. Finally, make unforgettable memories with the people you love. There aren’t many places in the world like this Las Vegas restaurant, and the staff endeavor to make it an out-of-this-world experience for each and every customer.

Mesa Grill brings passion to every customer who steps through its doors. Opening in 2004, this still remains one of the best Las Vegas restaurants. Bobby Flay developed signature styles and dishes. He achieved this by marrying the flavours of southwest with a love of grilling. Also, Flay presents dishes such as New Mexican Spice Rubbed Pork Tenderloin.

Las Vegas’s close link to Mexico gives this restaurant access to some of Mexico’s highest-quality alcohol, such as tequila and mezcal. Also, their expansive wine list maintains an emphasis on top American wines. There’s no way we could talk about Mesa Grill without touching on its exciting vibe and magnificent décor. The casino atmosphere and stunning range of textures and colours makes this an amazing Las Vegas restaurant to make unforgettable memories.

Bobby Flay has cooked professionally for over 30 years. As a proud native New Yorker, he often notes that "the city is my kitchen," and utilizes its diverse cuisines, amazing styles and infectious energy as inspiration for his restaurants. Mr. Flay dropped out of high school in 10th grade. He is a graduate of the G.E.D. program from the city of NY and was in the first graduating class of the French Culinary Institute in 1984.

He became named Rising Star Chef of the Year by the James Beard Foundation at the age 27 for his work at Mesa Grill in NYC and was inducted as a member of the Who's Who of Cooking in America by the foundation in 2007. His passion and expertise helps to make this one of the best Las Vegas restaurants for multiple reasons.

Eiffel Tower is the ideal Las Vegas restaurant for a romantic evening. It’s one of the most notably romantic, fine dining spots in the city. With floor-to-ceiling windows, this showcases the restaurant’s stunning surroundings and water show from the Bellagio Fountains. Intended to evoke a romantic feeling like you’re in Paris, it’s more than 100 feet above the bustling action of the Strip. Located under the Eiffel Tower Experience observation desk, it’s in one of the most breath-taking spots in Las Vegas.

Aside from its amazing views, you can opt for a window-side banquette or cozy booth to get close to a loved one. The food presentation makes the food appealing from the second it leaves the kitchen. Some of the famous dishes include: Whole Boneless Dover Sole, and Foie Gras Torchon with duck prosciutto and fig. Due to its romantic appeal and delicious flavours, there’s no doubt that this is a busy place to eat in Las Vegas. Therefore, we recommend heading here for Saturday and Sunday brunching between 10am and 3pm.

Chef J. Joho rose to international success in one of the world’s premier dining rooms. Known for his incredible mark on creating personal cuisines, he brings years of experience and passion to the restaurant. Also, his establishments across the country enable him to continually develop new tastes and creations every time. At the young age of 23, he was the sous chef at a Michelin three-star restaurant where he supported 35 staff. Even during his career, he never seized to stop creating new arts of pastry, cheese and wine. As a result, there are always new flavours to enjoy in this restaurant.

Kabuto shares a strong passion for sushi. Traditionally prepared in Tokyo nearly 200 years ago, Las Vegas has taken this trend on. Utilizing the fresh catch from the local Tokyo bay, you’ll get peace of mind that you’re eating high-quality ingredients. Small pieces of raw or marinated fish applied to bite size pieces of vinegar rice known as nigiri sushi. Quickly prepared and quickly consumed, this is an ideal roadside bite. As the preparation became popular and evolved, this is one of the best Las Vegas restaurants. As a result, you’ll experience some of the most intimate chefs in the world today. From the chef’s hands, you’ll then consume it moments later. The staff’s energy and warmth is what makes this an amazing choice in the city.

Their Edomae style sushi is exceptional. Specifically, many of their fish comes from Japan. Also, their sushi chef carefully selects the best basis by examining the quality of the food. They also spend time on selecting the right sake which perfectly matches the sushi. Served with glasses imported from Japan, this gives a smoother after-taste. We love that their sushi menu is different daily, so you can acquire new tastes every day.  

We hope you enjoyed reading about the best Las Vegas restaurants, and discovered some spots you’ve never heard of before. Sometimes, it’s the hidden spots which are the best, because they’re less busy and made with handmade ingredients.

Which of these restaurants caught your eye? Share your thoughts or recommendations in the comments to keep this conversation going.

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